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Dinner’s Ready: Jennifer Daniels’ World Famous Chicken Nachos

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“We are a sports family. We are split between Arkansas and Auburn as college fans since my husband grew up in Arkansas, and I graduated from Auburn University,” shared Jennifer Daniels, co-owner of Auburn Psychology Group LLC. “Our children were very active in sports throughout their childhood, in addition to being in the band, choir, student government, community plays, church activities, and volunteering. We made dinner around the table an expectation though as often as possible so we stayed connected during the busy season of life.”

Jennifer and her husband of 25 years, Bryce, have four children of their own, one through marriage and a sweet dog named Max. Originally from Tupelo, Mississippi, these high school sweethearts relocated to Auburn, AL, after they married and never looked back.

Their oldest son is Caleb (23), and he and his wife Ann Marie (22) recently relocated to Minneapolis, MN, in July. He has a degree in psychology, like his mom, and is a preacher. Leighton (21) is their second son, and he will be graduating from Auburn University in 2025 with a degree in Mechanical Engineering.

He has already secured a position in Houston, Texas, with his fiancé Jillian and her family. Son Palmer (19) is majoring in business at Southern Union and is a pickleball enthusiast. Lastly, their daughter, Emerson (17), is a senior at Auburn High School. She plays on the Varsity Girl’s Lacrosse Team and plans to attend Auburn University and major in genetics.

The family loves to travel together often, and this past year alone, they have been to California, Louisiana, North Carolina, Mississippi, and Minnesota.

“We enjoy traveling together, beach or mountains, it doesn’t matter,” Jennifer said. “The kids typically go with us, but my husband and I try to go somewhere with just the two of us every other year or so.”The family wanted to share their World Famous Chicken Nachos because even though simple, it is highly requested by their friends. It is perfect for a Saturday Game Day spread during football season. The Daniels truly enjoy watching SEC football.

“This is a simple and fun recipe that is wonderful for large groups. With all of the high school and college-aged people that we have come to our house, we love to host and cook for all of them,” said Jennifer. “This appeals to a wide range of people because you can add toppings as desired. This is a recipe that we have perfected as a tastier option than the typical ground beef taco bar.”

World Famous Chicken Nachos

Ingredients:

  • Buttermilk
  • Approximately 1 pound of chicken breasts for one cookie sheet
  • McCormick Chicken Taco Seasoning
    (1 package for every pound of chicken)
  • Ortega Taco Sauce – 1 cup
  • Lime Juice – ½ teaspoon
  • Better than Boullion – ½ teaspoon
  • 1 Can Light Red Kidney Beans
  • Shredded Sharp Cheddar and Shredded Mexican Cheese
  • On The Border Tortilla Chips

Optional: Cooked shrimp or steak, shredded lettuce, sliced avocados, diced onions, sour cream

Directions:

  1. Soak the chicken in the buttermilk for several hours or up to the day before cooking to make the chicken moist and tender.
  2. Cut the chicken into bite-sized pieces. Cook chicken on the stove on medium heat until cooked through with no pink showing.
  3. Add all ingredients to the cooked chicken except the chips, cheese, and the optional items. Mix together and let heat through. Set aside for a moment.
  4. Line the cookie sheet with aluminum foil. Layer Tortilla chips on the foil so that no foil shows through. Add generous amounts of cheese until the chips are covered.
  5. Cook at 400 degrees for 5 minutes or until cheese is slightly melted. Spread the cooked chicken on top of the cheese.
  6. Cover the chicken with another layer of cheese and cook for an additional 8-10 minutes.
  7. Top with optional ingredients as desired.
Gabriele Jones
Author: Gabriele Jones

Categories:
Auburn - Opelika Parents
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Dinner’s Ready: Jennifer Daniels’ World Famous Chicken Nachos

by Gabriele Jones time to read: 3 min